Last night I was perusing the aisles of Wegman’s looking for
something tasty to eat when I stumbled upon the Sushi section. Immediately
overcome with the adrenaline rush of trying something new, I knew I had to try
some. While I stood there scrutinizing each box of sushi to see which one I
would like the best (or like at all), my friend, who I was shopping with, found
a different type of sushi, unlike the usual one wrapped in seaweed you’d expect
to see.
Called Nigiri Sushi, this new food consisted of rice packed
together in a rectangular cube with raw fish draped over top. The box we bought
had tuna, salmon, and scallops for the fish. After doing a bit of research, I
found that most Nigiri Sushi comes in pairs, and it is generally a good type of
sushi to try if you’ve never tried sushi before.
I should probably add at this point that I really only like
shellfish (shrimp, lobster, crab, clams, oysters, scallops, etc), and any
“regular” fish (tuna, salmon, trout) grosses me out. Needless to say, I was a bit
terrified to try the Nigiri Sushi.
Because of my dislike of most fish, I decided to start with
the one with scallops on it first. I took the first bite and was pleasantly
surprised with its taste. Luckily for me, the taste of rice was prominent, so
(although I do like scallops) the taste of fish wasn’t too overwhelming. I
finished the rest of that piece by dipping it in soy sauce, which really
strengthened the flavor.
Now comes the bad part: the tuna and salmon. I gingerly picked up the tuna Nigiri with
my chopsticks and smelled it. (Yuck). When I bit down, it was a tougher texture
than I expected…and not one I liked at all. One bite was all I needed to move
on to the next one.
The salmon was without a doubt the worst. Even after taking
the tiniest of bites, I almost spit it out because it was so bad. It took all
of my willpower to chew and swallow!
Overall, I’d recommend Nigiri Sushi to anyone who is not a
wimp like me. That being said, I really liked the scallops one, so I guess next
time I’ll have to try one with shrimp or another shellfish to be satisfied.
Next week I’ll upgrade to the more traditional sushi…wish me
luck!

I'm impressed. I've only tried sushi once, and it was the texture that did me in more than anything.
ReplyDeletePerhaps I should try it again, though?
That's very brave. I like California rolls and sushi without fish, but I won't even come close to the really fishy ones. You put aside you fish fears to try something new!
ReplyDeleteI love sushi, but I can't eat nigiri...raw fish is just too much. Try a different sushi next time! :)
ReplyDeleteWhile I never had sushi because it terrifies me, many people love it. It's great that you tried something new. Maybe one day I'll man up and try it!
ReplyDeleteI have never had sushi! I'm not really that big of a fish fan in general though... hahaha, it wouldn't hurt to try though, right? Thanks for sharing! :)
ReplyDeleteDaring, I commend you for this. I've never heard of this Sushi, but it sounds interesting. I'll be sure to try this in the coming weeks.
ReplyDelete